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The Best Enameled Cast Iron Skillet (2024) for Browning and Braising

The Best Enameled Cast Iron Skillet (2024) for Browning and Braising

4.8 (353) · € 22.99 · En stock

Our reviewer tested 10 popular and highly-rated brands like Staub, Le Creuset, and Crock-Pot to find the best cast iron skillet for browning, braising, pan frying, and more.

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Experience all the benefits of cast iron without the maintenance when crafting with this KitchenAid 2.5-Quart Enameled Cast Iron Au Gratin. This tough cast iron roasting pan has been finished with an innovative ground coating technology for an enamel finish that is 2x more chip resistant than many leading cast iron competitors for maximum durability and hassle-free, no-seasoning-required maintenance.

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Staub cast iron cookware retains heat and distributes it evenly, making food more consistent in texture and taste. In addition to having these technical merits, it's attractive appearance make it possible for the dish to go straight from the stove to the table. During manufacturing, a sand mold is made for each cast iron piece and then it's destroyed-making each piece unique unto itself. Perfect for use on all heat sources, including induction.

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Their deep drawn construction creates a reliable uniformity across the pan, allowing for an even cooking surface. With a durable high-temperature silicone exterior finish and a nonstick interior coating, these fry pans are sure to last you years and make cleaning up a breeze.