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Pimentón de la Vera PDO Foods and Wines from Spain

4.7 (245) · € 1.99 · En stock

Pimentón de la Vera is obtained from crushing completely red fruits. The product has an intense, penetrating flavor and aroma of smoke left by the drying process. The color is a fairly shiny red.

Rey de la Vera represents four generations of paprika producers. Smoked pimenton, or paprika, is a staple of the Mediterranean diet and is used to give both color and flavor to many traditional dishes. Rey de la Vera’s unique drying process over an oak wood burning stove gives the paprika the aroma, flavor and distinctive color the La Vera Pimenton is known for.

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Santo Domingo Mild Paprika. ​This vibrant red powder is dried and packed by SANTO DOMINGO with the flavor and aroma of smoky peppers and spicy,

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The original and best brand of Pimenton de La Vera A traditional and distinctive spice An essential flavor of Spain La Vera valley is in Extremadura, where pimentón is dried by a smoking process which creates the taste so typical in soups and stews of León and Castile. At harvest time, when the peppers have ripened, they are handpicked. Next to the fields are small, simple smoke houses, with concrete floors and wooden grids several feet above them.

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