5 (752) · € 27.50 · En stock
The name behind this beautiful piece—Emile Henry—has been a French bakeware legend for generations. And this pie dish is the latest addition to the brigade: Crafted with French Burgundy clay, it diffuses heat for picture-perfect crusts, while its classic scalloped edges cut a pretty profile all on their own. It's a deep, scratch-resistant number that you can load up with fillings, cut into, and scoop from without leaving a mark. It’s good up to 520°F and can go from freezer to oven if you want to get your bakes ready ahead of time.
Emile Henry created its first Pie Dish for the American market 25 years ago and was awarded a design patent for the fluted shape which is renowned
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Emile Henry Pie Dish
Emile Henry Pie Dish Burgundy External dimensions - 26cm diameter 5.5cm deep Internal dimensions - 23cm diameter 4.5cm deep. Capacity 1.2l A deep pie dish for apple pie steak and kidney pie or stargazey pie. It has a pastry rim to hold your pastry in place and give your pie a more traditional look. Made from Emile Henry's HR ceramic this dish looks so good it can be taken straight to the table. It has a 10 year guarantee and can withstand temperatures up to 270 C.
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MADE IN FRANCE SINCE 1850. Made of all Natural Materials. High-fired Burgundy clay using Emile Henry's HR ceramic (high resistance) SUPERIOR HEAT
Emile Henry 9 Pie Dish - Modern Classics Collection | Twilight
Emile Henry's deep pizza stone is a unique cooking dish made from refractory ceramic which holds the heat longer and allows you to make delicious deep-dish pizzas with a golden, crispy crust. Your pizza will be perfectly cooked, just like in a traditional pizza oven. The handles make the deep-dish pizza stone easy to remove from the oven or BBQ and serve directly on the table. Scratch resistant, you can cut directly on the stone without damaging the surface.
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Emile Henry Pie Dishes